Below is our complete menu with new, local dishes prepared fresh
*Items can be ordered gluten free please advise your server

STARTERS

*Vegetarian French Onion Soup $9
Rich vegetable broth, sherry, garlic crouton,
cheddar and Boggy Meadow cheese

Smoked Maine Salmon $11
On potato pancakes with horseradish
sour cream and ginger pickled onion

Steak & Cheese Taquitos $8
With house made taco sauce

Crispy Duck Confit $11
With orange sesame glaze, pan fried somen noodles, almonds

Fried Vermont Bijou Cheese $10
Garlic toast, roasted tomato jam, pine nuts, pomegranate gastrique

Warm Spinach & Artichoke Dip $8
With crispy flatbread chips

*Baked New England Oysters $14
Wrapped with prosciutto and oven dried tomatoes with spinach hollandaise

Jonah Crab Cakes $15
House made remoulade


SALADS

Field Salad $8
Mesclun greens with scallion sour cream dressing and crispy ham croutons

*Warm Marinated Mushroom Wedge $10
Mixed mushrooms roasted and marinated,
iceberg, crispy bacon and parmesan dressing

New England Crab Cake Salad $13
Fresh Jonah crab cake with tossed greens,
fried egg, flatbread and spicy mayo

*Mediterranean Salad sm $8 lg $14
Greens, marinated mushrooms, artichokes,
zucchini, olives, chick peas, feta, tomato,
red onion, couscous and balsamic dressing

*White Truffle Caesar Salad $10
The classic infused with white truffle oil,
parmesan and garlic croutons


SANDWICHES

MT’s Local Melt $9
North Country Smokehouse ham,
Boggy Meadow cheese, sweet mustard
pickles, red onion, griddled sour dough

MT’s Burger $11
1/2 lb. ground chuck, cheddar and cherry
wood smoked bacon, spicy mayo on a griddled potato bun

Falafel Burger $8
House made falafel, pickled onion, cucumber, scallion sour cream dressing on a griddled potato bun

Chicken Milanese Sandwich $11
Parmesan crusted chicken with lemony spinach and red onion salad on a potato bun

Fried Haddock Sandwich $13
With pickled onions, house remoulade,
lettuce and tomato on a potato roll

All sandwiches come with choice of hand cut fries or side salad

ENTREES

*Wood Grilled Vermont Chicken $18
With North Country smoked ham, warm marinated mushrooms and Boggy Meadow cheese over jasmine rice

Slow Cooked Pot Roast $19
With roasted cipollines and red wine pan sauce served with deep fried truffled-mac and cheese

Lucky Seven Pork Scallopini $18
With a cognac soaked raisin pan sauce
and sweet potato ravioli

*Lobster $ Shrimp Scampi $29
Angel hair pasta, garlic, butter, capers,
San Marzano Tomatoes and sauteed spinach

*Locally Caught Haddock $24
With Nantucket pan sauce
over sautéed corn and potatoes

Eggplant Parmesan Lasagna $15
Fried eggplant layered with our four cheese blend marinara and ricotta with garlic toast

*Bistro Tournedos $32
On garlic crostini with grilled tomato, crispy pancetta and spinach hollandaise


WOOD GRILLED PIZZA

The Sweet & Savory $19
Sopressata, stewed dates, ricotta, pecans,
caramelized onions and San Marzanos

Marinated Mushroom and Spinach $17
With four cheese blend and San Marzano
tomatoes

The Greek Chicken $18
Roast chicken, olives, feta,
spinach, red onion greek marinated tomatoes

Vegetaco $16
Black beans, corn, zucchini, peppers, onions, sour cream, house made taco sauce and cheese

Four Cheese $14
With San Marzano tomatoes

Caramelized Onion Chicken & Bacon $19
With cheddar, scallion, tomato, and maple soy

Roasted Artichoke and Goat Cheese $17
With mozzarella and bruschetta

Consuming raw or undercooked meat & fish increases the risk of foodborne illness

 

MT's Local Kitchen & Wine Bar • 212 Main St. Nashua, NH 03060 • 603-595-9334