Below is our complete menu with new, local dishes prepared fresh
*Items can be ordered gluten free please advise your server

STARTERS

* Vegetarian French Onion Soup $9
Rich vegetable broth, sherry, cheddar,
garlic crouton, & Boggy Meadow cheese

Spring Roll $9
Pulled pork, sweet potato and candied
pecans with savory slaw & maple sherry
vinegar gastrique

Jonah Crab Cake $13
Warm corn salad, sriracha aioli, cilantro

Sweet and Salty Wings $9
With crispy local bacon & NH maple glaze

Boggy Meadow Mac and Cheese $8
VT cheddar, roasted cauliflower, basil pesto

* Baked New England Oysters $14
Wrapped with prosciutto and oven roasted
tomatoes with spinach hollandaise

Smoked Maine Salmon $12 On potato crisps with horseradish sour
cream, crispy capers & red onion

* Warm Spinach & Artichoke Dip $9 With crispy flat bread chips

Crispy Calamari $12
Grilled romaine, chorizo vinaigrette,
fresh Parmesan


SALADS

* Farm House Salad $12
Iceburg lettuce wedge, black-pepper
bacon, fried VT bijou cheese, Backyard
Beauty tomatoes, crostini & creamy
horseradish dressing

New England Crab Cake Salad $14
Fresh Jonah crab cake with tossed greens,
fried egg, flat bread & spicy mayo

* White Truffle Caesar Salad $9
The classic infused with white truffle oil,
Parmesan & garlic croutons

Field Salad $8
Mesclun greens with scallion sour cream
dressing & crispy ham croutons

* Mediterranean Salad
Appetizer $8 Entrée $14

Greens, marinated mushrooms, artichokes,
olives, zucchini, chick peas, feta, tomato,
red onion, couscous & balsamic vinaigrette
dressing


WOOD GRILLED PIZZA

The Da Vinci $19
4 cheese blend, sopressata, ricotta, plum
puree, grilled red onion, pecans, San
Marzano tomatoes

The Greek Steak Tip $19
Grilled tenderloin tips, garlic, olives, feta,
spinach, redonion, Greek marinated tomatoes

Artichoke & Pine Nut $17
4 cheese blend, sliced artichokes, toasted
pine nuts, basil, roasted yellow tomatoes,
red onions, olive oil

4 Cheese Tomato $14
Four cheese base with chopped San
Marzano tomatoes

Caramelized Onion Chicken & Bacon $19
With cheddar, scallion, tomato, & maple soy

Marinated Mushroom and Spinach $17
With four cheese blend and San Marzano
tomatoes

Italian Stallion $18
Sweet Italian Sausage, sopressata, San
Marzano tomatoes, red onion, ricotta, basil

ENTREES

Amish Chicken Cassoulet $18
Braised Chicken in a Porceline dish with
white beans, root vegetables, sausage & a
rich chicken broth

* Slow Cooked Pot Roast $20
With a potato scallion pancake, marinated
mushrooms, spinach and horseradish sour
cream & maderia demi glace

Cider Braised Pork Shank $27
Slowly braised in cider over buttered potatoes
& carrots with apple braised red cabbage

* Locally Caught Haddock $25 Panko-parsley crust, wild rice, sunflower seed
& asparagus risotto, smokey tomato puree,
arugula cress

Potato Gnocchi $17
Sauteed gnocchi with roasted butternut,
cauliflower, pickled red onions & raisins in a
green apple curry

* Bistro Tournedos $32
On garlic crostini with grilled tomato, crispy
pancetta & spinach hollandaise

Wood Grilled Filet Au Poivre $32
Pepper crusted with roasted garlic butter &
demi glace

* Braised Duck Ragout $21
In a rich tomato sauce with cipollini onions
& gnocchi, Garnished with yellow tomatoes,
house made ricotta & crispy collard greens

* Steak Frites $25
Local Sirloin tip steak sliced over basil pesto
frites, with artichoke-pine nut salad

General Tso’s Lobster $30
Fresh shucked lobster, crispy fried and tossed
in a tangy chili hoisin sauce with broccoli and
shitake mushrooms, over chinese noodles


SANDWICHES

MT’s Local Cuban $12
North Country Smokehouse ham, pulled pork,
pickles, Boggy Meadow cheese, sweet mustard,
red onion, griddled sour dough

MT’s Burger $12
Ground chuck, cheddar and cherry wood
smoked bacon, spicy mayo on a griddled
potato bun

Falafel Burger $9
House made falafel on a soft griddled roll
with cucumber yogurt, pickled red onion
and romaine

Chicken Milanese Sandwich $12
Parmesan crusted chicken with lemony
spinach & red onion salad on a griddled
soft roll

Black Pastrami Reuben $12
On marble rye with Boggy Meadow Swiss,
braised red cabbage, pickled jalapenos, red
onion & spiced thousand island

Fried Haddock Sandwich $14
With pickled onions, tartar, lettuce and
tomato on a griddled soft roll

All sandwiches come with choice of: hand cut fries or side salad

Consuming raw or undercooked meat & fish increases the risk of foodborne illness

 

MT's Local Kitchen & Wine Bar • 212 Main St. Nashua, NH 03060 • 603-595-9334